Planksteak

Allergens: Mustard, gluten, sulfites, eggs.

Sirloin: Swedish beef.

Mustard dressing: Mustard, sugar, vinegar, water, Swedish rapeseed oil.

Béarnaise sauce: Egg yolk, sauce base (Swedish rapeseed oil), parsley, tarragon, red wine vinegar, red onion, salt, barbecue seasoning, cayenne pepper, water.

Frying batter: Water, wheat flour, baking powder, garlic powder, cayenne powder, pepper powder, chili powder, salt, barbecue seasoning.

Mixed salad: White cabbage, red cabbage, carrot, leek, cucumber.

Barbecue seasoning: Salt, pepper powder, chili powder, granulated onion, granulated garlic, white pepper, cardamom, nutmeg.

Accompaniments: Lettuce, Tomato, Parsley.

French fries: from Mc Cain.