Allergens: Dairy products, gluten, eggs, nuts.
Sourdough: Wheat flour, wheat sourdough, durum wheat, Graham flour (whole wheat flour), salt, barley malt syrup from grain. May contain traces of walnuts & nuts.
Garlic butter: Butter, thyme, turmeric, garlic, rapeseed oil
Grana Padano (unpasteurized): cheese, milk, salt, rennet, preservative (lysozyme, enzyme found in eggs)